Category
Gourmet restaurantRestaurant
eating habits and allergies
VegetarianCulinary specialities
Fish specialitiesFondue / Raclette / cheese
Swiss specialities
Valais specialities
Payment options
Credit cards acceptedCapacity
Number of seats inside: 60Number of seats outside: 40
Special features
TakeawayPatio, garden
W-Lan
Style of cuisine
RegionalMonday | 11:30 - 22:00 | |
Tuesday | 11:30 - 22:00 | |
Wednesday | 11:30 - 22:00 | |
Thursday | 11:30 - 22:00 | |
Friday | 11:30 - 22:00 | |
Saturday | 11:30 - 22:00 | |
Sunday | 11:30 - 22:00 |
11:30 - 22:00 |