Description
Our Cheese Factory invites unconditional cheese lovers to experience quintessential Swiss cuisine in an informal yet refined way. The menu dares original, local specialities such as raclette and fondue, served in a traditional atmosphere with modern twists. Desserts at the Cheese Factory are great classics, irresistible, unashamedly rich, like the double cream of Gruyère and meringue with red berries...
Category
RestaurantChildren
Children welcomeHigh-chairs
eating habits and allergies
Gluten free foodCulinary specialities
Evening mealFondue / Raclette / cheese
Coffee & cake
Regional specialities
Payment options
Credit cards acceptedCapacity
Number of seats inside: 70Special features
All-day diningGroups welcome
Reservations recommended
We mainly use regional products
W-Lan
Style of cuisine
RegionalTraditional fare
| Monday | closed | |
| Tuesday | 18:00 - 23:00 | |
| Wednesday | 18:00 - 23:00 | |
| Thursday | 18:00 - 23:00 | |
| Friday | 18:00 - 23:00 | |
| Saturday | 18:00 - 23:00 | |
| Sunday | closed |