Description
The production, processing and enjoyment of cheese in every form has a centuries-old tradition in Switzerland. In our valaisan restaurant melted furnished in a modern rustic style, we serve you gems of traditional Swiss cuisine with a focus on popular cheese dishes and specialties from the canton of Valais. Enjoy melted delicacies in an atmospheric ambience. Our melted offers room for 18 people and radiates with its fine wooden furniture the charm of Zermatt's mountain lifestyle. Whether raclette, cheese fondue or a zermatt hay soup, you are sure to find something to your taste in our menu!
Category
RestaurantChildren
Children welcomeChildrens books
High-chairs
Kids menu
Kiddies play corner/room
Colouring set
Toys
Baby changing table
eating habits and allergies
Gluten free foodLactose free food
Vegetarian
Culinary specialities
Evening mealFondue / Raclette / cheese
Large selection of wines
Regional specialities
Payment options
Credit cards acceptedCapacity
Number of seats inside: 18Special features
Handicapped accessible (restaurant and toilets accessible by wheelchair)No pets allowed
Reservations recommended
We mainly use regional products
W-Lan
Style of cuisine
RegionalTraditional fare
| Monday | 19:00 - 21:00 | |
| Tuesday | 19:00 - 21:00 | |
| Wednesday | 19:00 - 21:00 | |
| Thursday | 19:00 - 21:00 | |
| Friday | 19:00 - 21:00 | |
| Saturday | 19:00 - 21:00 | |
| Sunday | 19:00 - 21:00 |
| 19:00 - 21:00 |