Le Mazot

Description

Every evening the barbecue is freshly fired with charcoal and thus offers the highest barbecue pleasure. This is for lovers of meat, poultry, fish and vegan products. The special taste has tradition and delights every bon vivant with great culinary friends. A speciality of the house is the Ojo de Agua beef from Argentina by Dieter Meier

Information

Category

Restaurant

Children

Children welcome
High-chairs
Kids menu
Colouring set

eating habits and allergies

Vegan food
Vegetarian

Culinary specialities

Evening meal
Fish specialities
meat specialties
Large selection of wines

Capacity

Number of seats inside: 52

Special features